One of my favorite dishes was Zemlovka. I don't know the proper name for it in English so after a little consultation with my hubs and my boys (the testing team) we decided to call it Apple Cinnamon Bread Pudding.
I noticed I have some old panini rolls I need to use so I decided to make this bread pudding dish tonight for our first Meatless Monday ( something I am trying out we'll see if it will sticks with my meat loving family).
To make this great dish is not very difficult and the result is oh, so yummy.
Ingredients:
- 5 Panini or Kaiser Rolls (day or two old)
- 2 cups Milk (lukewarm)
- 4 Tbsp Sugar
- 2 cups Cottage Cheese (optional)
- 2 Tsp Cinnamon
- 3 Apples (large & shredded)
- 4 Tbsp Sugar
- 4 Egg Whites
- 2 Tbsp Powdered Sugar
Preheat oven to 350F. Grease casserole dish or dutch oven dish.
Cut the rolls into 1/2'" slices. Mix the lukewarm milk with 4 tablespoons of sugar. Dip the bread slices into the milk mixture one by one and make a single layer on the bottom of the casserole dish.
Mix the cottage cheese together with the cinnamon and layer it on top of the bread. The spread all of the shredded apples on top of the cottage cheese. Sprinkle it with 4 tablespoons of sugar.
Dip the rest of the bread in the rest of the milk and completely cover the apple layer.
Put the bread puddings in the oven for 20 minutes.
5 minutes before the end beat the egg whites until they form stiff peaks, beat in powdered sugar.
Take the bread pudding out of the oven. Cover it with the layer of meringue and bake it for another 4-5 minutes or until the meringue looks done.
Let is sit for 10-15 minutes and then serve it.
You can use apricots instead of apples. Also the cottage cheese is optional. Remember if you choose not to use the cottage cheese mix the cinnamon with the shredded apples. Another way to make it even better is to use raisin bread or brioche instead of old buns.
4 comments:
That looks so good! I will have to try it! I'm stopping by from SITS and wanted you to know...if you have any perfect Fall recipes/Thanksgiving recipes, come link them up on my blog!
Popped in from SITS to say hi! Those look divine!
Your bread pudding sounds delicious! Thanks for sharing :)
Ohhhhh it's like a wonderful mash between a bread pudding and a meringue pie!! How delicious!!
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